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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Bread machine flour (or wheat flour for gluten reduction) - 3 ½ cups
Warm milk – ¾ cup (use fresh)
Ingredients Per Serving Qty Common Price Price per Serving
2 cups of all-purpose flour (or if you want to reduce the gluten in the bread, then use wheat flour) 1/2 cup
$2.99 per 5 pounds
$0.08
1 packet of dry active yeast 1/4 pkg
$8.79 per 4 ounces
$0.14
2 teaspoons of sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 cup of warm water (110-115F) 1/4 cup
n/a
 
White sugar – 2 tablespoons 1 1/2 teaspoons
$1.44 per pound
$0.02
Active dry bread machine yeast – 2 ¼ teaspoons 1/4 active
$8.79 per 4 ounces
$0.14
Salt – 2 teaspoons 1/2 teaspoon
$2.91 per 16 ounces
$0.02
Butter at room temperature – 1 ½ tablespoons 1/4 butter
$3.99 per 16 ounces
$0.01
Sourdough starter – 1 cup 1/4 cup
$1.69 per pound
$0.22
Total per Serving $0.63
Total Recipe $2.52
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