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Рецепт Sour Cream Pound Cake
by Global Cookbook

Sour Cream Pound Cake
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  Порций: 12

Ингредиенты

  • 2 x Cubes butter, soft
  • 3 c. Sugar
  • 6 x Large eggs
  • 1 c. Lowfat sour cream
  • 1/4 tsp Salt
  • 3 c. Flour
  • 1 tsp Vanilla
  • 1/4 tsp Soda

Инструкции

  1. Cream butter and add in sugar slowly. Mix well. Add in Large eggs one at a time and beat well after each one. Stir in lowfat sour cream. Add in flour and soda 1/2 c at a time, beating in well. Add in vanilla. Turn into large, well greased and floured pan (Bundt pan or possibly angelfood cake pans work well.) Bake at 325 F.