| 10 lg. new potatoes, approximately 3 1/2 to 4 lbs. |
5/6 potatoes |
$1.09 per pound
|
$0.74 |
| 8 hard cooked Large eggs |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
| 2 1/2 tbsp. prepared mustard |
5/8 teaspoon |
$2.69 per 8 ounces
|
$0.04 |
| 1 c. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.20 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 c. diced celery |
1 tablespoon |
$1.99 per pound
|
$0.04 |
| 2 tbsp. minced green pepper |
1/2 teaspoon |
$2.19 per pound
|
$0.01 |
| Cucumber slices |
0.08 cucumber |
$1.69 per pound
|
$0.06 |
| 2 tbsp. vinegar |
1/2 teaspoon |
n/a
|
|
| 1 tbsp. prepared horseradish |
1/4 teaspoon |
$1.99 per 4 ounces
|
$0.02 |
| 1 (8 ounce.) carton lowfat sour cream |
2/3 oz |
$2.65 per 16 ounces
|
$0.11 |
| 1/2 teaspoon celery salt |
0.04 teaspoon |
$6.49 per 4 ounces
|
$0.01 |
| 1/4 c. finely minced onion |
1 teaspoon |
$0.79 per pound
|
$0.01 |
| 2 tbsp. minced pimento |
1/2 teaspoon |
$2.49 per 16 fluid ounces
|
$0.01 |
| Total per Serving |
$1.39 |
| Total Recipe |
$16.63 |
Suggestions?