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Рецепт Sour Cream Corn Bread
by CookEatShare Cookbook

Sour Cream Corn Bread
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  Порций: 8

Ингредиенты

  • 1 c. self-rising corn meal
  • 1/2 c. butter
  • 2 Large eggs
  • 1 sm. can cream style corn
  • 1 (8 ounce.) carton lowfat sour cream

Инструкции

  1. Combine lowfat sour cream, corn and corn meal. Beat Large eggs and add in to mix. Heat butter and add in to mix. Pour into greased pan. Bake at 400 degrees for 30 min.