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» Sour Cream Chicken Enchilada Casserole
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Sour Cream Chicken Enchilada Casserole
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Shredded/chunked meat from 1 boiled chicken (about 4 c.)
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 cans cream of chicken soup
1/6 can
$1.70 per 10 3/4 ounces
$0.28
2 cans
chicken broth
(I use the broth from boiling the chicken)
1/6 can
$0.99 per 14 1/2 ounces
$0.18
1 bunch green
onions
, thinly slices (put aside 1/2 c. of green tops for garnish)
0.08 bunch
$1.09 per cup
$0.09
1 lg.
tomato
, peeled and diced
0.08 tomato
$1.99 per pound
$0.07
2 c. lowfat sour
cream
2 tablespoons
$2.65 per 16 ounces
$0.22
1 sm. can diced green chilies (jalapenos if you prefer warm)
0.08 can
$1.99 per pound
$0.10
1 pound shredded Longhorn
Cheddar cheese
1 1/3 oz
$6.99 per 32 ounces
$0.29
About 12
corn tortillas
1 corn tortillas
$2.19 per 4 5/6 ounces
$0.31
Total per Serving
$1.54
Total Recipe
$18.51
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