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Soubise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â Salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2Â 1/2 ounce Butter or possibly marganne	5/8 oz	$3.99 per 16 ounces	$0.16
1Â 1/4 lb Onions, diced	5 oz	$0.79 per pound	$0.25
2 x Cloves garlic, finely minced (optional)	1/2 garlic cloves	$4.00 per pound	$0.01
1 x Bulb fennel, minced into 1cm/ 1/2 in dice	1/4 bulb fennel	$2.10 per pound	$0.27
1 lb Basmati rice	1/4 lb	$4.19 per 80 ounces	$0.21
6 fl ounce Dry white wine	1 1/2 fl oz	$0.35 per fluid ounce	$0.53
12 fl ounce Warm water or possibly light vegetable stock	3 fl oz	n/a
1 x Bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$1.06
3 ounce Fresh Parmesan cheese	3/4 oz	$5.49 per 6 ounces	$0.69
2 fl ounce Double cream	1/2 fl oz	$3.29 per quart	$0.05
5 ounce Fresh white breadcrumbs	1 1/4 oz	$1.79 per 15 ounces	$0.15
1 bn Fresh chives, snipped very small	1/4 bunch	$2.59 per 2/3 ounces	$0.42
Total per Serving			$3.78
Total Recipe			$15.12