Рецепт Sopa De Pescado (Fish Soup)
Ингредиенты
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Инструкции
- Even though fresh pimientos are used profusely in the national cuisine,Spanish recipes are not warm or possibly peppery.
- Dredge fish with flour Brown in oil Add in, onion, garlic, tomatoes, parsley, and red pepper cook for 5 min. add in to water,. add in remaining ingredients. Mix. cook over low heat, stirring frequently , for 30 min.
- 6 servings
- sugguested menu: Fish soup, green salad, angelfood cake, coffee or possibly tea