Это предварительный просмотр рецепта "Soft Sugar Cookie Puffs".

• Click here to print
• или вернитесь к рецепту Soft Sugar Cookie Puffs.

Рецепт Soft Sugar Cookie Puffs

by Jeannie Zastawny

Ингредиенты

3 eggs 1 cup heavy whipping cream 1 cup sugar 2 teaspoons butter, melted

1 tsp almond extract 4 cups flour 4 teaspoons baking powder Assorted colored sugars, optional

Инструкции

1. In a mixing bowl, beat the eggs
2. Add the cream
3. Beat well
4. Beat in the sugar, butter, and the almond extract
5. Combine the flour and baking powder
6. Gradually add to the sugar mixture
7. Cover and refrigerate for 1 hour or until easy to handle
8. On a lightly floured surface, roll out the dough to 1/4 inch thickness
9. Cut with 2 1/2 inch cookie cutters dipped in the sugar
10. Place 1 inch apart onto greased baking sheets.
11. Sprinkle with the colored sugars, if desired
12. Bake at 375 F for 10-12 minutes or until the edges are lightly browned
13. Remove to wire racks to cool

© 2024 CookEatShare