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Рецепт Soft Gingersnap Cookies

by CookEatShare Cookbook

Ингредиенты

3/4 c. shortening 1 c. brown sugar 1/4 c. molasses 1 egg 2 1/4 c. flour

2 teaspoon soda 1/2 teaspoon salt 1 teaspoon ginger 1 teaspoon cinnamon 1/2 teaspoon cloves

Инструкции

1. Roll dough in tsp. size balls. Then roll in white sugar. Bake on ungreased cookie sheet at 375 degrees for 6 to 8 min. Makes 5 dozen.

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