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Soft Chocolate Mousse And Solid Chocolate Mousse - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

10 ounce extra-bittersweet chocolate

1 c. extra-heavy cream

12 ounce extra-heavy cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x Large eggs separated	1/2 eggs	$2.53 per 12 items	$0.11
2/3 c. powdered sugar	1 tablespoon	$2.59 per 2 pounds	$0.03
1/3 c. granulated sugar	2 teaspoons	$1.44 per pound	$0.03
1 Tbsp. blackberry brandy or possibly rum	3/8 teaspoon	$0.35 per fluid ounce	$0.02
Total per Serving			$0.18
Total Recipe			$1.46