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Soft cake with pears and eau de vie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 tbs of poire (pear) William eau de vie (or brandy of your choice)
Ingredients Per Serving Qty Common Price Price per Serving
2 ripe pears, peeled, cored and quartered 1/6 pears
$1.99 per pound
$0.13
1 tbs sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 eggs 1/6 eggs
$2.53 per 12 items
$0.04
120 g sugar 10 g
$1.44 per pound
$0.03
140 g flour 11 2/3 g
$2.99 per 5 pounds
$0.02
1 ½ packet dry yeast 1/8 pkg
$8.79 per 4 ounces
$0.07
30 g hazelnuts (or walnuts), finely ground 2 1/2 g
$2.19 per 2 1/4 ounces
$0.09
1 pinch of salt 0.08 pinch
$2.91 per 16 ounces
$0.00
200 ml cream 1 tablespoon
$3.29 per quart
$0.06
Total per Serving $0.43
Total Recipe $5.13
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