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Рецепт Snowy Coconut Pudding

by CookEatShare Cookbook

Ингредиенты

1 c. sugar 1 env. (1 tbsp.) unflavored gelatin 1/2 teaspoon salt 1 1/4 c. lowfat milk

1 teaspoon vanilla 1 (3 1/2 ounce.) can (1 1/4 c.) flaked coconut 2 c. heavy cream, whipped Crimson Raspberry Sauce

Инструкции

1. Thoroughly mix sugar, gelatin, and salt; add in lowfat milk. Stir over medium heat till gelatin and sugar dissolve. Refrigeratetill partially set. Add in vanilla. Mix in coconut, then whipped cream. Pile into 1 1/2 qt mold; refrigeratetill hard, at least 4 hrs. Unmold. Serve with Crimson Raspberry Sauce. Makes 8 servings.

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