| 10 ounce Semisweet chocolate, finely minced |
5/6 oz |
$3.49 per 11 1/2 ounces
|
$0.25 |
| 1Â 1/4 c. Butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.21 |
| 1Â 1/2 c. Sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 8 x Large eggs, separated |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
| 2 tsp Vanilla extract |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 6 ounce Roasted unsalted peanuts, minced |
1/2 oz |
n/a
|
|
| 1 c. Cake flour |
1 tablespoon |
$4.65 per 2 pounds
|
$0.06 |
| 1 pch Cream of tartar |
0.08 pinch |
$4.99 per 1 1/2 ounces
|
$0.01 |
| 1Â 1/2 Tbsp. Sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 1Â 1/2 c. Water |
2 tablespoons |
n/a
|
|
| 10 ounce Semisweet chocolate, minced |
5/6 oz |
$3.49 per 11 1/2 ounces
|
$0.25 |
| 2Â 1/4 c. Butter, softened |
3 tablespoons |
$3.99 per 16 ounces
|
$0.37 |
| 10 x 1-oz snickers bars, minced |
5/6 oz |
$1.39 per 2.07 ounces
|
$0.56 |
| Total per Serving |
$1.97 |
| Total Recipe |
$23.60 |
Suggestions?