CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 c. Thinly-sliced onions
    Salt to taste
    Cayenne pepper to taste
4 x Bay leaves
    picked over for blemished leaves,
    and any tough stems removed
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1/2 c. All-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 Tbsp. Minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
8 c. Chicken stock 1 cup
$0.99 per 14 1/2 ounces
$0.57
3 lb Ham hocks - (abt 4 medium-size hocks) 6 oz
$6.99 per pound
$2.62
2 bn Collard greens - (abt 2 1/4 lbs) thoroughly washed, 1/4 bunch
$1.99 per pound
$0.04
2 bn Mustard greens - (abt 2 1/4 lbs) thoroughly washed, 1/4 bunch
$13.12 per 4 ounces
$1.62
1 c. Water 2 tablespoons
n/a
 
Total per Serving $4.91
Total Recipe $39.29
Email Recipe Cost