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Smoky Bean Soup with Ham Hocks - Recipe Cost

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1 18 oz. package blend of beans

5-6 fresh sage leaves minced

1 chipotle pepper wrapped in cheesecloth

chicken broth 1 box

Pepper and salt to taste (caution as ham hocks are already salty)

Ingredients	Per Serving Qty	Common Price	Price per Serving
Â½ medium sized sweet onion diced	0.06 onion	$0.99 per pound	$0.02
8 oz chopped carrots (about 10-12 small carrots)	1 oz	$1.49 per pound	$0.09
9 oz chopped celery (about 5-6 stalks)	1 1/8 oz	$1.99 per pound	$0.14
2.95 oz ham hocks	3/8 oz	$6.99 per pound	$0.16
14.5 oz can chopped peeled tomatoes	1 5/6 fl oz	$2.19 per 28 ounces	$0.07
2 tbsp balsamic vinegar	3/4 teaspoon	$6.59 per 17 fluid ounces	$0.05
3 garlic cloves minced	3/8 garlic cloves	$4.00 per pound	$0.01
3 tablespoons vegetable oil	1 1/8 teaspoons	$3.00 per 48 fluid ounces	$0.01
1 inch fresh ginger peeled and minced	1/8 ginger	$2.99 per pound	$0.00
1 tablespoon thyme	3/8 teaspoon	$1.97 per 2 ounces	$0.01
1 tablespoon marjoram	3/8 teaspoon	$6.49 per 1/3 ounces	$0.16
5-6 basil leaves minced	2/3 basil	$2.59 per cup	$0.04
1.5 tablespoons sugar	1/2 teaspoon	$1.44 per pound	$0.01
1 14 oz bottle dark beer	1 3/4 oz bottle	$0.10 per fluid ounce	$0.15
Total per Serving			$0.92
Total Recipe			$7.36