Рецепт Smoked Turkey Pasta Salad
I like pasta and I like pasta salad but I get tired of the same old, same old.
This one is quick to make but a bit different.
- 1 lb pasta shapes - I used shells but you can use twists or any other shape that takes your fancy
- 8 oz smoked deli turkey
- 1 cup chopped green pepper
- 1 1/2 cups seedless red grapes, halved
- 1 cup chopped red onion
- 1 cup light mayonnaise (you can use regular if you like)
- 1/3 cup light sour cream
- fresh tarragon
- 1 tbsp lemon juice
- Salt and pepper to taste
Cook the pasta until al dente and drain. Rinse under cold water and drain again. In a large bowl, stir together the pasta, turkey, green pepper, grapes and onion. In a small bowl, stir together the other ingredients. Use as much or as little tarragon as you like - I like to just tear up a handful of leaves and throw them in. Toss the pasta with the dressing. Serve chilled.
Serves 6.
I plan to use this tonight as our main dish so I'll probably serve it on a bed of spinach for a nice color contrast.