Рецепт Smoked Trout Spread with Homemade Crackers

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I couldn’t agree more with the message Maria Rodale puts forth in her new cookbook, Scratch: Home Cooking for Everyone Made Simple, Fun, and Totally Delicious, of which I received a review copy. In the Introduction, she writes “I believe that a home-cooked meal made from scratch – preferably with organic ingredients (and maybe even homegrown) – is one of the greatest pleasures in life.” She goes on with “Cooking from scratch isn’t about impressing friends and neighbors (although you probably will); it’s about nourishing our families and ourselves. And the truth is, when it comes to making delicious and easy food from scratch, it truly is freaking easy!” She happens to be the granddaughter of the founder of the organic movement in the US and…
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