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Рецепт Smoked Sausage Jambalaya

by CookEatShare Cookbook

Ингредиенты

1/2 pkg. onion soup 1 c. rice 1 pkg. smoked sausage

1 onion 1 1/2 c. water Salt and pepper to taste

Инструкции

1. Split and cut sausage into small pcs. Fry with onion till brown; add in water, rice, and onion soup. Salt and pepper to taste. Cover and cook on low flame for 20 min. Stir occasionally. Shrimp can be substituted for sausage.

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