8 ounce. pkg. cream cheese at room temperature |
4 oz |
$3.15 per 8 ounces
|
$1.57 |
1-2 green onions (white part & 3" of green), thinly sliced |
3/4 onions |
$1.09 per cup
|
$0.12 |
4 ounce. smoked salmon, gently shredded |
2 oz |
$6.99 per pound
|
$0.87 |
1/4 c. whipping cream |
2 tablespoons |
$3.89 per pint
|
$0.24 |
1 teaspoon fresh lemon juice |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
Dash of warm pepper sauce |
1/2 pinch |
$2.99 per 5 fluid ounces
|
$0.01 |
Total per Serving |
$2.84 |
Total Recipe |
$5.68 |