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Smoked Oyster Artichoke Relish
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Рецепт Smoked Oyster Artichoke Relish
by Global Cookbook
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Ингредиенты
1/2 c. Smoked oysters - (canned or possibly fresh)
1/4 c. Thinly-sliced artichoke bottoms
1 Tbsp. Minced parsley
1 tsp Minced fresh thyme
1 1/2 Tbsp. Minced red bell pepper
1 Tbsp. Extra virgin olive oil
1 tsp Lemon juice
Bayou Blast - (Emeril's Creole Seasoning) see * Note
Инструкции
Combine the ingredients, season with Bayou Blast, and set aside.
This recipe yields 1 c. of relish.