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Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Lamb
Porretto
Timo
Rosemary
Oil
Fond de Veau
Ingredients Per Recipe Qty Common Price Price per Recipe
Artichokes 1 artichokes
$3.99 per 13 3/4 ounces
$1.23
Olive 1 olive
n/a
 
Mushrooms 1 mushrooms
$3.69 per 8 ounces
$0.29
Carrots 1 carrots
$1.49 per pound
$0.20
Fresh Tomato 1 tomatoes
$1.99 per pound
$0.65
Garlic 1 garlic cloves
$4.00 per pound
$0.03
Parsley 1 parsley
$1.09 per cup
$0.02
Total Recipe $2.42
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