Рецепт Smoked Brisket Of Beef
Ингредиенты
|
|
Инструкции
- Season the beef with salt, celery salt, onion salt, and garlic salt. Marinate overnight in 4 ounces liquid smoke in the refrigerator. Sprinkle with salt, pepper, Worcestershire sauce. Cover with foil and bake about 5 hrs in a slow oven. Pour 1/2 bottle barbeque sauce over the meat and bake 1 hour more.