2lbs lean ground beef |
1/4 lb |
$3.99 per pound
|
$1.00 |
1 (15oz) can light red kidney beans |
1 7/8 fl oz |
$0.89 per 15 1/2 ounces
|
$0.12 |
1 (15oz) can dark red kidney beans |
1 7/8 fl oz |
$0.89 per 15 1/2 ounces
|
$0.12 |
1 (28oz) cans diced tomatoes undrained |
3 1/2 fl oz |
$2.19 per 28 ounces
|
$0.07 |
1 (6oz) can tomato paste |
3/4 fl oz |
$1.29 per 6 ounces
|
$0.16 |
1 large yellow onion, chopped |
1/8 onion |
$0.79 per pound
|
$0.03 |
2 green bell peppers, seeded and chopped |
1/4 bell peppers |
$2.19 per pound
|
$0.14 |
1/4 cup chili powder |
1 1/2 teaspoons |
$5.29 per 2 1/2 ounces
|
$0.28 |
1 Tbs Worcestershire sauce |
3/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
1 Tbs minced garlic |
3/8 teaspoon |
$4.00 per pound
|
$0.01 |
1 Tbs dried oregano |
3/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.07 |
2 tsp ground cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
1 tsp dried basil |
1/8 teaspoon |
$3.49 per 5/8 ounces
|
$0.02 |
1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 tsp ground black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 tsp cayenne pepper |
1/4 teaspoon |
$3.65 per 3 ounces
|
$0.02 |
1 tsp paprika |
1/8 teaspoon |
$1.79 per ounce
|
$0.02 |
1 tsp white sugar |
1/8 teaspoon |
$1.44 per pound
|
$0.00 |
Total per Serving |
$2.12 |
Total Recipe |
$16.99 |