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Рецепт Slow cooker chicken and dumplings

by Julie Schlosser

Ингредиенты

4 boneless skinless chicken breast ( cooked and shredded) 2 cans cream of chicken soup 1 can cream of mushroom soup 1 can of chicken broth 2 tsp garlic

Salt and pepper to taste 4 tbls butter Dumplings 1 cup of flour 10 tbls ice water

Инструкции

1. In a bowl, combine the first six ingredience and mix well.
2. Pour mixture into slow cooker and add butter.
3. Cook the broth on high for 2 hours.
4. For dough for dumplings and cut into strips.
5. After 2 hours, stir broth and add dumplings.
6. Finish cooking on high for one hour.

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