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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 x 2 1/2 oz submarine rolls halved
    dill pickle slices optional
Ingredients Per Serving Qty Common Price Price per Serving
5 Tbsp. dark brown sugar divided 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
3/4 tsp black pepper 0.07 teaspoon
$7.99 per 16 ounces
$0.00
2 x 1-lb. flank steaks 3.2 oz
$6.99 per pound
$1.40
1 c. onion minced 1 tablespoon
$0.79 per pound
$0.03
12 x -oz can tomato paste 1.2 fl oz
$1.29 per 6 ounces
$0.13
3 Tbsp. worcestershire sauce 7/8 teaspoon
$5.29 per 10 fluid ounces
$0.08
3 Tbsp. molasses 7/8 teaspoon
$4.69 per 12 fluid ounces
$0.06
3 Tbsp. cider vinegar 7/8 teaspoon
$4.29 per quart
$0.02
1 Tbsp. favorite chili pwdr 1/3 teaspoon
$5.29 per 2 1/2 ounces
$0.06
1 tsp garlic pwdr 0.1 teaspoon
$2.99 per 3 ounces
$0.01
1 tsp dry mustard 0.1 teaspoon
$2.69 per 8 ounces
$0.01
1 tsp grnd cumin 0.1 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
    red onion slices optional 0.1 onion
$0.99 per pound
$0.03
Total per Serving $1.85
Total Recipe $18.53
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