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2 tsp Alhambra Merguez seasoning
Ingredients Per Serving Qty Common Price Price per Serving
2 pounds leg of lamb (trimmed and cut into 1 1/2" chunks) 1/2 lb
$7.99 per pound
$4.00
2 tbsp cooking oil (your choice) 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 medium onion (diced) 1/4 onion
$0.79 per pound
$0.05
2 cloves garlic (chopped) 1/2 garlic cloves
$4.00 per pound
$0.01
1 cup dry red wine 1/4 cup
$0.35 per fluid ounce
$0.70
2 pounds potatoes (peeled and cubed) 1/2 lb
$0.50 per pound
$0.25
8 ounces baby carrots (diagonally cut) 2 oz
$2.79 per pound
$0.35
1 cup peas (fresh or frozen) 1/4 cup
$3.40 per 16 ounces
$0.27
1 can diced tomatoes (28 ounces) 1/4 can
$2.19 per 28 ounces
$0.13
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 1/2 cups water 1/3 cup
n/a
 
1/4 cup all purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
Total per Serving $5.79
Total Recipe $23.16
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