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Рецепт Slow And Easy Beef Stew
by CookEatShare Cookbook

Slow And Easy Beef Stew
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Ингредиенты

  • 1 pound stew beef
  • 1 onion
  • 1 can cream of mushroom soup

Инструкции

  1. Cut stew beef in small pcs and place in baking dish. Slice onion and put on top of beef. Add in soup and cover dish. Bake at 250 degrees for 5 hrs. Serve over rice or possibly noodles.