Рецепт Slovak Easter Cheese - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
milk
976.0g
eggs
528.0g
salt
6.0g
Всего в порции Всего в рецепте
Protein (g) 31.43 66.42 0.0 97.85 97.85
Total Fat (g) 31.72 52.48 0.0 84.2 84.2
Carbohydrates (g) 44.12 4.07 0.0 48.18 48.18
Ash (g) 6.73 4.54 5.99 17.26 17.26
Calories (kcal) 585.6 755.04 0.0 1340.64 1340.64
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) 0.0 0.58 н/д 0.58 0.58
Glucose (dextrose) (g) 0.0 1.11 н/д 1.11 1.11
Fructose (g) 0.0 0.58 н/д 0.58 0.58
Lactose (g) 51.34 0.58 н/д 51.92 51.92
Maltose (g) 0.0 0.58 н/д 0.58 0.58
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 862.0 400.44 0.01 1262.45 1262.45
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 51.34 4.07 0.0 55.4 55.4
Galactose (g) 0.0 0.58 н/д 0.58 0.58
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 1102.88 279.84 1.44 1384.16 1384.16
Iron (mg) 0.29 9.66 0.02 9.98 9.98
Magnesium (mg) 97.6 63.36 0.06 161.02 161.02
Phosphorus (mg) 888.16 1008.48 0.0 1896.64 1896.64
Potassium (mg) 1395.68 707.52 0.48 2103.68 2103.68
Sodium (mg) 390.4 739.2 2325.48 3455.08 3455.08
Zinc (mg) 3.9 5.86 0.01 9.77 9.77
Copper (mg) 0.098 0.528 0.002 0.627 0.627
Manganese (mg) 0.0 0.211 0.006 0.217 0.217
Selenium (mcg) 36.1 167.4 0.0 203.5 203.5
Vitamin A, IU (IU) 995.52 2571.36 0.0 3566.88 3566.88
Retinol (mcg) 273.28 733.92 0.0 1007.2 1007.2
Vitamin A, RAE (mcg_RAE) 273.28 739.2 0.0 1012.48 1012.48
Beta Carotene (mcg) 48.8 52.8 0.0 101.6 101.6
Vitamin E (mg) 0.59 5.12 0.0 5.71 5.71
Vitamin D (IU) 390.4 184.8 н/д 575.2 575.2
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 1747.68 0.0 1747.68 1747.68
Tocopherol, beta (mg) 0.0 0.11 н/д 0.11 0.11
Tocopherol, gamma (mg) 0.1 2.64 н/д 2.74 2.74
Tocopherol, delta (mg) 0.0 0.11 н/д 0.11 0.11
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.39 0.37 0.0 0.76 0.76
Riboflavin (mg) 1.757 2.534 0.0 4.291 4.291
Niacin (mg) 1.074 0.37 0.0 1.443 1.443
Pantothenic acid (mg) 3.514 7.603 0.0 11.117 11.117
Vitamin B-6 (mg) 0.39 0.739 0.0 1.13 1.13
Folate (mcg) 48.8 248.16 0.0 296.96 296.96
Vitamin B-12 (mcg) 4.29 6.81 0.0 11.11 11.11
Choline (mg) 139.6 1325.8 0.0 1465.4 1465.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.781 0.898 0.0 1.678 1.678
Threonine (g) 1.366 2.957 0.0 4.323 4.323
Isoleucine (g) 1.659 3.538 0.0 5.197 5.197
Leucine (g) 2.635 5.755 0.0 8.39 8.39
Lysine (g) 1.366 4.805 0.0 6.171 6.171
Methionine (g) 0.781 2.006 0.0 2.787 2.787
Cystine (g) 0.195 1.426 0.0 1.621 1.621
Phenylalanine (g) 1.464 3.59 0.0 5.054 5.054
Tyrosine (g) 1.464 2.64 0.0 4.104 4.104
Valine (g) 1.854 4.541 0.0 6.395 6.395
Arginine (g) 0.781 4.33 0.0 5.11 5.11
Histidine (g) 0.781 1.637 0.0 2.418 2.418
Alanine (g) 0.976 3.907 0.0 4.883 4.883
Aspartic acid (g) 2.342 7.022 0.0 9.365 9.365
Glutamic acid (g) 6.344 8.87 0.0 15.214 15.214
Glycine (g) 0.781 2.27 0.0 3.051 3.051
Proline (g) 3.318 2.693 0.0 6.011 6.011
Serine (g) 1.074 5.122 0.0 6.195 6.195
Cholesterol (mg) 97.6 2233.44 0.0 2331.04 2331.04
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 18.251 16.368 0.0 34.619 34.619
Phytosterols (mg) н/д н/д 0.0 0.0 0.0
Monounsaturated Fat (g) 7.906 20.117 0.0 28.022 28.022
Polyunsaturated (g) 1.952 7.181 0.0 9.133 9.133