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Skinny Steak Fajitas - Recipe Cost

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Worcestershire sauce, garlic powder, Lawry’s seasoning salt or salt and black pepper
1 large red or yellow onion cut into thin rings
⅓ cup water plus 1 tablespoon.
Ingredients for Topping: (optional)
Fat-free sour cream
Ingredients Per Serving Qty Common Price Price per Serving
1 pound flank steak 2 oz
$6.99 per pound
$0.87
2 red bell peppers or 1 red and 1 yellow, cut into slices (about 4 cups) 1/4 bell peppers
$3.29 per pound
$0.22
1(1.27 oz) package Lawry’s Fajita seasonings mix (do not use directions on pkg. follow instructions, below) 1/6 oz
$2.99 per 3 ounces
$0.16
1 teaspoon olive oil 1/8 teaspoon
$5.99 per 16 fluid ounces
$0.01
8 corn tortillas 1 corn tortillas
$2.19 per 4 5/6 ounces
$0.31
Chopped tomatoes 1/8 tomatoes
$1.99 per pound
$0.03
Chopped romaine lettuce 1/8 romaine lettuce
$2.19 per item
$0.27
Shredded reduced-fat cheese 1/8 cheese
$6.99 per 32 ounces
$0.03
Guacamole, optional 1/8 guacamole
$6.39 per 12 ounces
$0.47
Total per Serving $2.37
Total Recipe $18.94
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