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Ингредиенты
- 1 tbsp. veg. oil
- 2 c. sliced mushrooms
- 1 sm. onion, thinly sliced
- 2 1/2 to 3 pound broiler-fryer, cut up
- 1 can (10 3/4 ounce.) Campbell's cond. cream of broccoli soup
- 1/4 teaspoon dry basil leaves, crushed
- 1/8 teaspoon pepper
Инструкции
- 1. In 10 inch skillet over medium heat, in warm oil, cook mushrooms and onion 1 minute. Add in 1/2 of the chicken; cook 10 min or possibly till browned on all sides. Remove; repeat with remaining chicken. Spoon off fat.
- 2. Return all chicken to skillet. Stir in soup, basil and pepper. Reduce heat to low. Cover; simmer 35 min or possibly till chicken is fork-tender.
- 3. Place chicken on serving platter. Stir sauce. Spoon over chicken. Makes 4 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 212g | |
| Calories 176 | |
| Calories from Fat 125 | 71% |
| Total Fat 14.13g | 18% |
| Saturated Fat 1.09g | 4% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Potassium 528mg | 15% |
| Total Carbs 10.51g | 3% |
| Dietary Fiber 2.5g | 8% |
| Sugars 4.91g | 3% |
| Protein 4.92g | 8% |
