1/2 pound bulk sweet Italian sausage |
2/3 oz |
$7.19 per 19 3/4 ounces
|
$0.24 |
1/4 pound pepperoni, sliced thin |
1/3 oz |
$4.99 per 8 ounces
|
$0.21 |
1/2 c. spicy barbecue sauce |
2 teaspoons |
$1.50 per 18 ounces
|
$0.03 |
1 can (16 ounce.) pork & beans, UNDRAINED |
1 1/3 fl oz |
$4.49 per pound
|
$0.39 |
1 can (16 ounce.) red kidney beans, UNDRAINED |
1 1/3 fl oz |
$0.89 per 15 1/2 ounces
|
$0.09 |
1 can (16 ounce.) warm chili beans, UNDRAINED |
1 1/3 fl oz |
$1.99 per 15 ounces
|
$0.20 |
1 can (16 ounce.) white kidney beans (Canellini), liquid removed |
1 1/3 fl oz |
$0.89 per 15 1/2 ounces
|
$0.09 |
1 can (16 ounce.) lima beans, liquid removed |
1 1/3 fl oz |
n/a
|
|
1 can (10 3/4 ounce.) tomato soup, UNDILUTED |
7/8 fl oz |
n/a
|
|
3 ounce. tomato paste |
1/4 oz |
$1.29 per 6 ounces
|
$0.05 |
1/2 c. brown sugar or possibly to taste |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
6 slices bacon |
1/2 slices |
$2.99 per pound
|
$0.10 |
Total per Serving |
$1.42 |
Total Recipe |
$17.06 |