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Порций: 8

Ингредиенты

Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 8 servings
Calories 315  
Calories from Fat 199 63%
Total Fat 22.21g 28%
Saturated Fat 6.97g 28%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 537mg 22%
Potassium 471mg 13%
Total Carbs 4.82g 1%
Dietary Fiber 0.7g 2%
Sugars 1.56g 1%
Protein 21.46g 34%
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