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Рецепт Sirloin Tips

by CookEatShare Cookbook

Ингредиенты

2 tbsp. butter 1 lg. can mushrooms, don't drain 2 c. water 3/4 c. dry sherry

1 tbsp. soy sauce 1/2 teaspoon seasoning salt 6 beef bouillon cubes 4-5 pound sirloin, cut into cubes

Инструкции

1. Sear tips in butter till browned lightly. Add in other ingredients and simmer till tender. You may need to add in some water.

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