Главная » Рецепты » Simple Lemon Bundt Cake with Lemon Syrup

Print recipe cost
Simple Lemon Bundt Cake with Lemon Syrup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Powdered sugar for dusting
Ingredients Per Serving Qty Common Price Price per Serving
2 ½ cups flour - sifted 1/4 cup
$2.99 per 5 pounds
$0.05
½ tsp. baking powder 0.06 teaspoon
$2.59 per 10 ounces
$0.00
½ tsp. baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
1 tbs. lemon zest 3/8 teaspoon
n/a
 
3 tbs. fresh lemon juice 1 1/8 teaspoons
$2.19 per 15 fluid ounces
$0.03
1 tbs. vanilla extract 3/8 teaspoon
$8.00 per 8 fluid ounces
$0.06
¼ cup vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 cup sugar 2 tablespoons
$1.44 per pound
$0.08
2 eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 cup sour milk – milk plus 1 tbs. white vinegar 2 tablespoons
$3.49 per gallon
$0.03
¼ cup water 1 1/2 teaspoons
n/a
 
¼ cup lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
½ cup sugar 1 tablespoon
$1.44 per pound
$0.04
Total per Serving $0.40
Total Recipe $3.18
Email Recipe Cost
или Закрыть