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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 x Fresh Italian, (flat) parsley springs, coarsely minced
    Extra-virgin extra virgin olive oil
12 x Sicilian green olives, pitted and cut into strips
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Minced beef steak, preferably from untrimmed Tablespoons-bone or possibly porterhouse tails 1/4 lb
n/a
 
1/3 c. Plus 1 Tbsp. unseasoned bread crumbs, preferably freshly made 2 tablespoons
$1.79 per 15 ounces
$0.06
1/3 c. Grated romano or possibly incanestrato cheese 1 tablespoon
n/a
 
1 sm Yellow onion, diced 1/4 onion
$0.79 per pound
$0.03
2 x Cloves garlic, diced small 1/2 garlic cloves
$4.00 per pound
$0.01
3/4 tsp Salt, or possibly to taste 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 x Or possibly 4 large Large eggs 7/8 eggs
$2.53 per 12 items
$0.18
2 lrg Yellow onions, sliced 1/2 onions
$0.79 per pound
$0.13
3/4 c. Red wine vinegar 3 tablespoons
$3.39 per 12 fluid ounces
$0.42
2 1/2 Tbsp. Sugar 1 7/8 teaspoons
$1.44 per pound
$0.03
2 tsp Sweet Marsala or possibly Port wine 1/2 teaspoon
$22.00 per liter
$0.05
Total per Serving $0.93
Total Recipe $3.71
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