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1 c. dry red vermouth
    Several drops warm pepper sauce
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 tsp extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
12 med garlic cloves crushed 3 garlic cloves
$4.00 per pound
$0.08
2 c. diced tomatoes 1/2 cup
$1.99 per pound
$0.33
1 1/2 lb large shrimp shelled, deveined 6 oz
$6.99 per pound
$2.62
1 c. minced fresh parsley 1/4 cup
$1.09 per cup
$0.27
1 lb fresh asparagus 1/4 lb
$3.99 per 8 ounces
$2.00
1 Tbsp. extra virgin olive oil plus 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 tsp extra virgin olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
8 c. ready-to-eat Italian-style salad greens washed 2 cups
$0.20 per ounce
$0.42
1 Tbsp. no-sugar-added oil and vinegar dressing plus 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 tsp no-sugar-added oil and vinegar dressing 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
Total per Serving $5.85
Total Recipe $23.41
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