CookEatShare также доступен на языке: English
Закрыть

Рецепт Shrimp Scampi and the Story of the Feast of the 7 Fishes

click to rate
1 голос | 445 визитов
 

Ингредиенты

  • 1 lb peeled and deveined large shrimp (raw; 20 to 25 per lb)
  • 8 large garlic cloves, left unpeeled and forced through a garlic press
  • 1/2 teaspoon dried hot red-pepper flakes
  • Freshly Squeezed Juice of 1 whole lemon
  • 1/2 teaspoon black pepper
  • 5 tablespoons unsalted butter
  • 3/4 lb capellini (angel-hair pasta)
  • 1/2 cup chopped fresh flat-leaf parsley
  • Bring a 6- to 8-quart pot of salted to a boil.
  • 2.
  • Meanwhile, heat oil in a 12-inch heavy skillet over
  • moderately high heat until hot but not smoking, then sauté shrimp, turning over
  • once, until just cooked through, about 2 minutes, and transfer with a slotted
  • spoon to a large bowl. Add garlic to oil remaining in skillet along with red
  • pepper flakes, wine, lemon juice, salt, and pepper and cook over high heat, stirring
  • occasionally, 1 minute. Add butter to skillet, stirring until melted, and stir
  • in shrimp. Remove skillet from heat. Cook pasta in boiling water until just tender, about 3
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment