| 1 Tbsp. vegetable oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 med onion minced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 4 x garlic cloves chopped or possibly pressed |
2/3 garlic cloves |
$4.00 per pound
|
$0.02 |
| 1 tsp grnd cumin |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 1/2 tsp dry oregano leaves |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 2 can chicken broth - (14 1/2 ounce ea) |
1/3 can |
$0.99 per 14 1/2 ounces
|
$0.36 |
| 1 c. polenta (coarse-grnd cornmeal) |
2 tablespoons |
$5.69 per 40 ounces
|
$0.13 |
| 1 c. corn kernels |
2 tablespoons |
$3.89 per 16 ounces
|
$0.23 |
| 1 can minced mild chiles - (4 ounce) |
1/6 can |
$1.09 per 4 ounces
|
$0.42 |
| 1 can sliced black olives - (2 1/4 ounce) liquid removed |
1/6 can |
n/a
|
|
| 12 ounce medium shrimp or possibly salad shrimp coarsely minced |
2 oz |
$6.99 per pound
|
$0.87 |
| 1/4 c. minced fresh cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| Total per Serving |
$2.15 |
| Total Recipe |
$12.88 |
Suggestions?