| 1 pound cooked fresh shrimp, peeled, minced |
2 oz |
$6.99 per pound
|
$0.87 |
| 1 c. shredded provolone cheese |
2 tablespoons |
$2.59 per 8 ounces
|
$0.19 |
| 1 teaspoon parsley flakes |
1/8 teaspoon |
$3.83 per ounce
|
$0.01 |
| 2 (8 ounce.) cans quick crescent dinner rolls |
2 fl oz |
$2.00 per 16 1/3 ounces
|
$0.26 |
| Beaten egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| Total per Serving |
$1.35 |
| Total Recipe |
$10.82 |
Suggestions?