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Shrimp Pasta Salad With Green Goddess Dressing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lb unpeeled medium-size fresh shrimp

1 pkt small shell pasta - (8 ounce) cooked, rinsed,

Â Â and liquid removed

2 tsp Champagne vinegar

Â Â (or possibly white wine vinegar)

1/8 tsp freshly-grnd black pepper

Â Â leaves

1 x yellow bell pepper cut into strips

Â Â Green Goddess Dressing (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. water	1/2 cup	n/a
1/8 tsp salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1 sm Green Leaf lettuce head separated into	1/6 lettuce	$1.50 per pound	$0.20
2 med tomatoes cut into wedges	1/3 tomatoes	$1.99 per pound	$0.18
Total per Serving			$0.38
Total Recipe			$2.27