CookEatShare также доступен на языке: English
Закрыть
Главная » Рецепты » Shrimp Creole New Orleans

Print recipe cost
Shrimp Creole New Orleans - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Bay leaves
    Salt, pepper and cayenne pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb Butter 1/2 oz
$3.99 per 16 ounces
$0.12
1 c. Onion, minced 2 tablespoons
$0.79 per pound
$0.03
1 c. Shallots, diced 2 tablespoons
$3.99 per pound
$0.18
1 c. Tomato puree Or possibly 2 tablespoons
$1.29 per 6 ounces
$0.24
2 Tbsp. Tomato paste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
1 ounce Lemon juice 1/8 oz
$2.19 per 15 fluid ounces
$0.02
2 ounce Cornstarch 1/4 oz
$2.89 per 16 ounces
$0.05
1 c. Celery, diced 2 tablespoons
$1.99 per pound
$0.06
1 c. Green pepper, minced 2 tablespoons
$2.19 per pound
$0.09
2 c. Canned tomatoes, minced 1/4 cup
$2.19 per 28 ounces
$0.17
3 lb Shrimp, peeled & deveined 6 oz
$6.99 per pound
$2.62
Total per Serving $3.60
Total Recipe $28.78
Email Recipe Cost
или Закрыть