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Shrimp Cheese Fondue - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
8 ounce Swiss cheese, grated 2 oz
$2.59 per 8 ounces
$0.65
3 T cooking sherry (1/4 c.) 3/4 teaspoon
$22.00 per liter
$0.08
2 cans shrimp soup, undiluted 1/2 can
$2.34 per 10 3/4 ounces
$1.17
Total per Serving $1.90
Total Recipe $7.60
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