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Add a photoПорций: 12
Ингредиенты
- 250 gm Cream cheese, softened
- 1/3 c. Parmesan cheese, grated
- 1 Tbsp. Lowfat milk
- 1/2 tsp Onion salt
- 1 c. Canned small shrimp, finely minced
- 2 can Refrigerated crescent dinner rolls, 235 grams each
- 1 x Egg, beaten
- 1 tsp Water
Инструкции
- Combine cream cheese, Parmesan cheese, lowfat milk and onion salt; mix well. Mix in shrimp. Seperate dough into eight rectangles. Firmly press perforations to seal. Divide cheese mix between the rectangles; spread to cover. Cut each rectangle crosswise into six triangles; roll as directed on package.
- Place on greased cookie sheet; brush with egg and water mix. Bake at 375F degrees for 12-15 min, till golden. Serve hot.
- Makes 4dozen.
- May be prepared ahead and refrigerated, but brush with egg and water just before baking.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 12 servings | |
| Calories 100 | |
| Calories from Fat 74 | 74% |
| Total Fat 8.45g | 11% |
| Saturated Fat 4.64g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 68mg | 23% |
| Sodium 201mg | 8% |
| Potassium 57mg | 2% |
| Total Carbs 1.18g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.86g | 1% |
| Protein 5.01g | 8% |
