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» Shrimp And Fuzzy Gourd In Spiced Coconut Buttermilk Sauce
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Shrimp And Fuzzy Gourd In Spiced Coconut Buttermilk Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 lb slim fuzzy gourds (see Note) (or possibly zucchini)
1/3 c. (unsweetened) shredded coconut
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
3/4 lb medium
shrimp
in the shell
3/4 lb
$6.99 per pound
$5.24
2 c.
water
2 cup
n/a
1 med bunch
cilantro
(coriander) with roots intact if possible
1 bunch
$1.09 per cup
$1.09
1/2 tsp white
peppercorns
1/2 tsp
$7.99 per 16 ounces
$0.02
1 tsp
fennel
seeds
1 tsp
$2.10 per 1 1/4 ounces
$0.12
1 tsp
coriander
seeds
1 tsp
$1.69 per 1 1/4 ounces
$0.09
1 tsp
kosher salt
1 tsp
$2.91 per 16 ounces
$0.04
1 tsp sugar
1 tsp
$1.44 per pound
$0.01
1/2 tsp
turmeric
1/2 tsp
$6.99 per 16 ounces
$0.02
1 lrg white
onion
1 onion
$0.79 per pound
$0.26
1 Tbsp.
butter
1 tbsp
$3.99 per 16 ounces
$0.12
1 c.
buttermilk
1 cup
$3.09 per quart
$0.77
1 Tbsp.
cornstarch
1 tbsp
$2.89 per 16 ounces
$0.05
Total Recipe
$7.83
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