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Рецепт Shredded Potatoes Au Gratin

by CookEatShare Cookbook

Ингредиенты

8 med. baking potatoes (3 1/2 lbs.) 2 c. (8 ounce.) shredded sharp cheese 2 c. whipping cream (16 ounce.)

1 teaspoon salt 1/4 c. bread crumbs 1 tbsp. butter, melted

Инструкции

1. Place potatoes in boiling water; reduce to simmer for 10 min. Drain, cold and peel and shred with grater. Alternate potato and cheese in greased baking dish. Pour cream over potatoes; sprinkle bread crumbs and dot with butter. Bake 45 min at 350 degrees. Yum!

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