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Рецепт Shredded Potatoes Au Gratin

by CookEatShare Cookbook

Ингредиенты

6 lg. potatoes 2 c. shredded Cheddar cheese 6 tbsp. butter, divided 2 c. lowfat sour cream

1/3 c. minced onion 1 teaspoon salt 1/4 teaspoon pepper

Инструкции

1. Boil potatoes in skins. Chill, peel and shred. Stir in cheese and 4 Tbsp. melted butter. Mix in lowfat sour cream, onion, salt and pepper. Place in a greased casserole or possibly if you prefer divide into individual casseroles. Dot with remaining butter. Bake at 350 degrees for 30 min. Serves 6-8.

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