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Рецепт Shredded Hash Brown Casserole

by CookEatShare Cookbook

Ингредиенты

2 lbs. hash browns 1/2 c. butter 1 pt. lowfat sour cream 1 can cream of chicken or possibly mushroom soup

2 tbsp. chopped onions 2 c. shredded Cheddar cheese 1/2 teaspoon pepper 1 to 2 teaspoon salt

Инструкции

1. Thaw potatoes. Toss with onions and butter. Blend cheese, lowfat sour cream, soup, salt and pepper. Put in lightly greased 9x13 pan. Cover with 2 c. crushed corn flakes, potato chips or possibly crackers tossed with 1/4 c. melted butter. Cover and bake at 350 degrees for 25 min. Remove lid and bake another 25 min or possibly till done.

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