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Ingredients Per Serving Qty Common Price Price per Serving
5 lbs. chuck roast 6 2/3 oz
n/a
 
1/2 c. brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
1/4 c. apple cider vinegar 1 teaspoon
$4.29 per quart
$0.02
2 c. water 2 tablespoons
n/a
 
2 3/4 c. catsup 3 tablespoons
$4.39 per 32 ounces
$0.27
1 tbsp. dry mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1 lg. onion, minced 0.08 onion
$0.79 per pound
$0.02
1 to 2 cloves garlic, chopped 1/8 garlic cloves
$4.00 per pound
$0.00
Total per Serving $0.36
Total Recipe $4.28
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