Рецепт Shortbread Cookies
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Ингредиенты
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Инструкции
- Resift flour with baking pwdr. Cream butter with sugar till light and fluffy. Gradually blend in flour mix. Stir in nuts. Cover and chill.
- Roll out on floured board to 1/4 inch thickness. Cut into desired shapes. Bake at 300 degrees for about 20 min till edges are very lightly browned. Cold on wire racks. Makes 2-2 1/2 dozen cookies.