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Short Ribs Of Beef Burgundy - Recipe Cost

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Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. short ribs of beef, lean 3.2 oz
$4.29 per pound
$0.86
2 tbsp. fat, bacon 5/8 teaspoon
n/a
 
1 1/2 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Dash of Worcestershire sauce 0.1 pinch
$5.29 per 10 fluid ounces
$0.00
1 c. dry red wine 1 tablespoon
$0.35 per fluid ounce
$0.28
1/2 c. beef bouillon 2 3/8 teaspoons
n/a
 
Total per Serving $1.15
Total Recipe $11.46
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